Open positions on the Moselle

Hotel Management Apprenticeship (m/f/d) - Ringhotel Bömers Mosel Landhotel

Found on 09.08.2026

The Ringhotel Bömers Mosel Landhotel in Alf an der Mosel offers vocational training in hotel management at a family-run 3-star superior holiday hotel on the Moselle. Apprentices get to know everyday hotel life with warm service and the host role as part of the team; training courses are covered. The property is Q2-certified and a certified host in the Moselle region; the company philosophy and team events with excursions support a smooth start. Applications with documents and a photo should be sent to Ms Sonja Gleißner, Ferdinand-Remy-Straße 27, 56859 Alf an der Mosel, by phone at +49 (0) 6542 2310 or by email at [email protected].

Apprenticeship as Hotel Specialist (m/f/d) - Romantik Jugendstilhotel Bellevue

Found on 08.08.2026

The Romantik Jugendstilhotel Bellevue in Traben-Trarbach trains hotel specialists and provides insights into reception, reservations, restaurant, housekeeping, events and operational processes. Apprentices are trained as all-rounders and gradually take on responsibility in a house with around 80 rooms, a spa and the Belle Époque restaurant. Where suitable, an additional qualification focusing on management, bookkeeping, human resources and business management is possible. Training places for 2026 are already filled; applications for 2027 are welcome, with the start each year at the beginning of August. The hotel highlights individual support, the Romantik network and prospects of permanent employment.

Apprentice Restaurant Specialist (m/f/d) - Eifelhof Brohl

Found on 01.08.2026

Eifelhof Brohl in Brohl is looking for an apprentice restaurant specialist at the earliest possible date. The training company provides training in à la carte, banquet and events and highlights a young team, structured hours and above-tariff pay. Candidates should enjoy dealing with people and bring flexibility, resilience, care, creativity and organisational talent in on-site service. The role is based at the restaurant location Neugasse 8 in the Eifel. Applications can be sent to contact person Carl-Ulrich Bai or by post to Eifelhof Brohl.